Equador 71% Dark Chocolate Buttons

Marimba's Signature dark chocolate. The exceptional fine flavour and rich aroma of Ecuador’s Nacional cocoa beans are the main characteristics of this dark chocolate. The high cocoa content delivers soft and subtle aromas suggestive of flowers, raisins, acid cocoa and smoked cocoa, finished off by a nuance of humus. 

Ingredients: Cocoa mass, sugar, cocoa butter, natural vanilla flavouring.
Cocoa solids 71% minimum.

Nutritional information	per 100g
Energy	2364kJ/570kcal
Fat	43g
of which - saturates	26g
Carbohydrate	33g
of which - sugars	28g
Protein	8.3g
Salt	0g